A tart and galette are similar types of sweet or savory pasty; however, the pastry on the tart is shallow and straight sided. The term galette is primarily used to refer to a rustic, free form tart. The sides of the galette are often folded up and over to contain the ingredients. This mushroom galette is easy to make and is a great dish to bring to potlucks! At the end of the article, we'll share a tip for another tasty galette. You'll need a skillet, a sharp knife, and a
It’s that time of year when the kids go back to school, the days are noticeably shorter, the nights are cooler, and the leaves are changing color. We’re moving from the multiple shades of summer greens to the bright yellows, reds, oranges, and golds of autumn. It is the perfect time for a weekend camping trip. This is a great time of year to spend a few nights away from home in your teardrop or squaredrop camper. Nothing matches the crisp evening air while sitting by a cam